Sous-vide cooker HENDI MASTERVIDE, HENDI, 56L, 230V/2000W, 137x215x(H)361mm
Durable housing made of stainless steel and glass fibre reinforced polyamide.
Designed to fit any round or square container/pan with a minimum depth of 15 cm.
Suitable for containers up to 56 litres.
Set the temperature and time on the easy-to-use control panel.
Extremely precise temperature control system – can be set from 5°C up to 95°C in 0,1°C increments.
Timer can be set from 1 minute up to 99 hours in 1 min increments.
Fast pre-heating thanks to the 2000W heating element.
The propeller operates continuously to ensure a stable water temperature throughout the container.
Low water level protection switches off the appliance in case there's not enough water.
Temperature sensor prevents overload and overheating.
Product dimensions | 137 x 215 x 361 mm |
Power | 2000W |
Voltage, V | 220-240 |
Net weight, kg | 0.001 |
This sous vide stick is ideal for preparing sous vide products to preserve flavour and vitamins. With a capacity of 20L, you can cook many different dishes without them burning or drying out. The maximum temperature of the water is 99ºC and it pumps 8L of water per minute.
Used to maintain vacuum in the pouch while using the needle probe.
Dimensions: 4 mx10 mm.
49,00 €
Made of stainless steel.
Suitable for standard GN 1/1 container and dedicated Sammic GN 1/1 insulated containers for SmartVide 5 circulator.
80,90 €
With handles.
Supplied with a spacer with 4 stainless steel compartments.
402,70 €
Equipped with handles and drain tap.
Stainless steel spacer with 6 compartments included.
536,00 €