Sous vide cooker 30, HENDI, 30L, Black, 220-240V/1200W, 70x120x(H)330mm
Brand:
Qty: 35
Delivery time: 5-10 workdays
Body made of PPO.
Heating element made of stainless steel.
Suitable for 30 L container with min.
200 mm height.
Timer: 5 min-99 h 59 min (1 min intervals).
Temperature setting: 5-90°C (0,1°C increments).
Possibility to switch the temperature unit between °C and °F.
Protection against overheating and dry heating.
Min.
and max.
water level markings.
| Product dimensions | 70x120x330mm |
| Power | 1200W |
| Control panel | digitaalne |
| IP rating | IPX7 |
With this sous vide appliance, you can prepare healthy, cooked dishes that retain flavour and vitamins without them burning or drying out. This efficient sous vide appliance cooks with a precision of 0,1ºC. The time and temperature can be set as desired
Lid sold separately (1180062 or 1180063)
530,20 €
Suitable for sous vide cooking.
2-ply, inside layer 60 µm food contact approved Polyethylene, outside layer 15 µm Polyamide (Nylon).
Total thickness is 75 µm.
The used materials act as an UV filter.
Bags can be used in temperatures from -20˚ up to 110˚C.
Suitable for chamber vacuum packing machines.
Structure and handle made of stainless steel.
Suitable for dishes of max.
capacity of 56 l.
Powerful 2,000 W motor.
Net weight: 4.2 kg.
Bag for safe transport of the appliance included (1180085).
Insulated tank GN 2/1 (H)200 mm for SmartVide 9 immersion circulator sold separately (1180065).
1959,20 €
Made of polypropylene.
Reducing evaporation and splashing of water during cooking, therefore reducing heat loss.
Helping to keep sous vide bags under water.
Can be used in temperatures up to 110°C.
Ball diameter: ø20 mm.
Packed per 500 pcs in a convenient bag for easy transport.
