Perforated bottom.
Perforated sides with a height of 100mm or higher.

Double-sided.
Made with the end-grain method: oak squares are glued together in a stylish checkerboard pattern.
Vertical placement of wood fibres, perpendicularly to the working surface – increased durability, resistance to scratches, and preventing dulling knives (blade goes in between wood fibres).

Body made of rubber wood – lightweight, but durable.
Grinding mechanism (burrs) made of stainless steel, manual and adjustable with a knob.
Lid protected from falling off with a screwed knob.
Knob with a printed “P” letter – for marking pepper.
Available in several colours: dark wood, light wood, black lacquered wood (glossy finish)