Heavy Duty Griddle - Grooved Chrome - Single Unit - 70cm Deep

Heavy Duty Griddle - Grooved Chrome - Single Unit - 70cm Deep - Electric

The most delicious meat and fish dishes are prepared with this electric Heavy Duty griddle with a single grooved chrome plate. Its ergonomic design and thick stainless steel casing make it suitable for intensive use in professional kitchens. You can also place it in a cooking line.

SKU: 09395048

EAN: 8719632123682

Brand: MAX

Qty: 1

Delivery time: 5-14 workdays

1769,00 €

Files

09395048-Heavy-Duty-Griddle-Grooved-Chrome-Single-Electric.pdf

Description
Specification

Description

Grilling food adds extra flavour to the dishes you serve in your restaurant, hotel, cafe or other catering establishment. Whatever you prepare on the grill, from meat to vegetables, ingredients cook very quickly, thanks to the high temperatures. This way, flavour and nutrients are preserved. If you work in a large and busy kitchen, this Heavy Duty griddle is iddeal because it lasts a long time and can stand rough handling. In addition, grilling is a healthier way of cooking because you don't need to use much fat or oil. This griddle can be placed on its own on a counter or on a stainless steel base. You can choose between an open base or a base with a door, which are easy to order via our website.

Suitable for placement in a cooking line

With this robust griddle, you grill your food on a grooved chrome plated 15mm stainless steel plate with a satin finish. The grill plate is nicely set into a watertight recess. A practical 1,5 litre drip tray and splashguard prevent oil spills and make this grill safe to work with. Temperatures can be set between 50 and 300ºC with the safety thermostat. If you work with a cooking line in your kitchen, this grill fits in perfectly.

Easy to clean

Cleaning this professional grill is no problem at all. Thanks to the stainless steel housing and removable drip tray, all parts can be cleaned quickly and thoroughly. Use a damp cloth, warm water and a mild detergent. Coarse food residues are best removed with a scraper. To remove stubborn dirt, heat the grill to 70ºC and wipe the surface clean with a cloth. Wear gloves for safe handling.