Grill surface: 518x328 mm, left 259 mm smooth and right 259 mm ribbed.

Place the flame tamer over the burner element to prevent fat dripping directly on the burner element.

Flame tamer made of stainless steel.

Suitable for all Green Fire Profi Line barbecues.

Long, stay-cool handle made from stainless steel.

Designed for catering establishments to keep food and drinks warm during transport.
The space between the walls is filled with a special insulating material, which ensures that the temperature is maintained for 6 to 8 hours.
Housing and lid made of AISI 430 steel, satin finish, thickness: 0.8 mm.
The interior and lid of the container made of AISI 304 steel, thickness: 0.8 mm.
Container interior made of high gloss polished steel, satin finished lid interior.

Two ergonomic handles, each fixed with nine seals for safe handling.
Insulated lid with handle and large vent valve for easy opening.
Thick silicone seal, removable – hygienic.
Lid with 6 snap fasteners.
Container bottom equipped with a black rubber ring fixed with screws, which ensures easier stacking of containers and protects the container as well as the ground against damage.
Stackable – different models up to 35 l.

The lid is fitted with a friction brake, it stays in the position in which it is left.

The lid can be removed to ease cleaning.

Supplied with removable water pan, GN 1/1 65 mm deep food pan and 2 chafing dish fuel can holders.