This powerful, professional deep fryer is made for intensive use and can be added to a cooking line. With a capacity of 10L and a convenient drain tap, this deep fryer is the ideal solution for any catering kitchen.

Freshly made fries should always be kept nice and warm to keep their crispy texture. An electric fries warming unit is indispensable for snack bars and other catering facilities where delicious fries must always be ready for serving. This unit is suitable for placement in a cooking line and is available with a stainless steel base.

Device dimensions: 30 x 60 x 28 cm.
Power: 3.65 kW - 230V.
Productivity 8kg/h.
Basket size 20x30x10 cm.

Device dimensions: 60 x 65 x 29 cm.
Power: 14.3 kW - 400V.
2 tanks with a capacity of 10L.
2 baskets 20x30x10cm.
Productivity: 20 kg/h.

Housing and oil tank made of stainless steel.

Removable element with switch-off function when removed.

Removable oil container, making it easier to clean.

Heating indication lamp to show if the heating element is operating.

The temperature can be set up to 190°C.

A security thermostat ensures the deep fryer does not overheat.

Overheat protection with reset for extra protection.

A frying basket with heat insulated and extra long handle.

Cold zone to protect oil quality.

Supplied with frying basket and lid.