Tray made of stainless steel, with handles.
Cover made of SAN, with an extruded grip.
Both elements of the set are dishwasher safe.

Very easy in use, cleaning, maintenance and even servicing.

Perfect for washing mugs, cups, glasses, cutlery, plates.

Electromechanical controls
.
Housing made of stainless steel AISI 304
.
Separate stainless steel spray arms for washing and rinsing
.
Solid double-skin door
.
Washing cycles number/duration: 1/120 s
.
Capacity: up to 30 baskets/h
.
Water consumption per cycle: 2-2,5 l (depending on water pressure)
.
Washing water temperature: 62°C, rinse water temperature: 85°C
.
Boiler (capacity/power): 3,5 l/2,5 kW.

Tank (capacity/power): 17 l/2,5 kW.

Pump power: 0,1 HP.

Safety thermostat for boiler/for tank up to 105°C/99°C
IP44 protection class.

Weight 39 kg.

EQUIPMENT:
 1x universal baskets 400x400x(H)150 mm for glasses
, 1x basket with pins 400x400x(H)110 mm for plates
, 1x cutlery basket 110x110x(H)130 mm
, water supply hose length 1,5 m with connection 3/4” inner thread
, drain hose length 2 m Ø 25 mm, 
power cord without plug, 
rinse aid dispenser,
 adjusted for detergent pump installation (screw in tank rear wall). Vertically adjustable legs: ±10 mm, Ø 40 mm.

Stainless steel housing 4 heating zones sealed in ROBAX glass, approx. 1.8 kW each, switched on separately
Each zone with a switch and 5 heat levels: 0-1-2-3-MAX
Top-mounted reversible motor
Adjustment of distance of the spit from heating elements 2 tilting stainless steel reflection screens: 155x(H)765 mm (right and left)
Spit dimensions: 12x12x(H)890 mm, usable length: 650 mm
Plate diameter: ø180 mm
Meat weight from 40 to 60 kg, maximum meat dimensions: ø300x(H)650 mm
Removable dripping tray
Weight: 30 kg

Dimensions of refrigerated chamber: 1295x595x(H)500 mm.
Basin capacity: 5x GN 1/6, max. H 150 mm.
Delivered without containers.
2 auxiliary fans in the refrigerated chamber.
Weight: 99 kg.