Made of durable stainless steel (AISI 430).
Fitted with 2, non adjustable, removable shelves and 2 fixed shelves (bottom and middle shelf).
Equipped with 8 sliding doors with vertical handle, all on roller bearings.
The legs are adjustable in height to guarantee level installment (+25/-5 mm).
Flat pack delivery, needs assembly.

Burners: 2x 6 kW + 2x 3.5 kW Suitable pots and pans: Ø 120-300 mm Thermocouple.
AISI 304 cooker top.
Side and back housing: AISI 430.
Cast iron grates 335x300 mm, one for each burner.
Cast iron burners.
GZ50 gas.
Extra LPG nozzles included.
No igniters or pilot flame – match-lit flame.
Steel feet with non-slip surface, with adjustment from 55 to 65 mm.
Weight: 35 kg.

2 auxiliary fans in the refrigerated chamber
Dimensions of refrigerated chamber: 830x595x(H)500
Weight: 92 kg

Designed for professional use, ideal for butcher shops, supermarkets, large canteens, restaurants and other catering establishments.
For mincing any type of boneless meat.
Sleek engine housing made of polished cast aluminium.
Funnel made of stainless steel AISI 304.
Oil batch gear (for smooth and extra quiet operation).
Removable stainless steel funnel.
Ventilated asynchronous motor with protection against overheating.
Worm screw speed: 140 RPM.
Polyethylene meat pusher.
Mincing disc with ø6.5 mm openings and pre-cutter included.
Tray with stainless steel hopper.
Filling opening: ø52 mm.
Funnel outlet diameter: ø70 mm.
Output: up to 150 kg/h.
Not for continuous use.
Weight: 23 kg.

Simple electromechanical control – temperature, baking time and steaming level can be set.
Five-step steam level control: 0–100%.
Temperature range: 100-270°C.
Easy temperature control with a thermostat.
Timer: 0 – 120 min.
Individual function indicator lights.