Equipment dimensions: 1321x872x1122mm.
Capacity: 480kg.

The device is designed for use in bars, pubs, cafes and restaurants.
The robust housing is made of AISI 304 stainless steel.
Plastic interior.
The air vents on the front of the housing allow the ice maker to be installed under the counter.
The device uses the spray method to form perfectly clear cubes with a larger cooling surface and longer cooling time, while reducing the thinning of drinks.
Innovative method of heat exchange through an additional condenser - compressor heat recovery, which is used to defrost the spray plate.
Increased compressor performance and service life.
Efficient operation at ambient temperatures up to 42 °C.Low energy consumption.
Adjustment of the ice container filling level.
Adjustable feet.
Easy to clean thanks to removable parts.
Inlet and outlet hoses and ice scoop.
Refrigerant: R134.
Daily production: 18 kg.
Ice bin capacity: 10–11 kg.
Dimensions: 400 × 400 × 650 mm.
Power/voltage: 180 W / 230 V.

For making juice of hard and soft fruits or vegetables.

With a large, 7 liter, pulp container.

Very powerful, can juice up to 120 kg per hour.
Housing, bowl, juicer basket and grating disk made of stainless steel.

Feeder tube and pusher made of ABS, pulp container and lid made of polypropylene.

Motor spins the grating disk at 3000rpm.

Safe in operation, will only work if the lid and safety arm are locked into place.

Very easy to disassemble and clean.
Not suitable for ice or frozen fruits/vegetables.