Wider blade in comparison to standard chef knives.

Total load capacity: 600kg.
Temperature resistance: -30 to +90 °C.
Suitable for GN 1/1 and 2/1 containers.
Made of food-safe materials.
Conical patented hook clamp (quick attachment).
Easy to clean, space-saving.
Rack ladder and crossbars are made of anodized aluminum.
Polymer plates - dishwasher safe.
NF and NSF certified.
Complies with standard NF031: cleaning and hygiene conditions.
Dimensions: 660 x 560 x 1800 mm.
Package includes 2 side frames 2x 4 crossbars, 4 shelves.
Corner connection bars must be ordered separately.
Suitable for cold rooms (up to -30 °C), laboratories and for sanitary rooms, professional kitchens.
Manufactured in accordance with EU, CE hygiene and safety requirements and the material complies with European food standards.
Adjustable legs 25-40 mm.
Square profile 27 x 27 mm.
Load capacity of one shelf 120 kg.