With 4 compartments.

High-quality stainless-steel body and chamber.

Manual control panel with knobs for function, temperature, time and amount of steam.

Has functions for defrost, pre-heat, convection, grill, steam or a combination of those functions.

Temperature can be set up to 280˚C.

Timer can be set up to 120 minutes.

Convection by means of two heating elements and one fan.

With top grill elements.

Oven fits 4 GN 2/3 trays, distance between the trays is 70 mm.

Supplied with 1 grid GN 2/3.

Convection 3 kW, grill: 1.8 kW.

Chamber heaters: bottom 1.6 kW, top 0.7 kW.

Adjustable feet from 55 to 75 mm.

Ideal for catering establishments to transport and store hot or cold food.
For transporting food in disposable or ceramic packaging.
Thanks to dedicated profiled internal walls taking out containers is easier.
Sturdy and stable structure for long-term use.
Made in full out of one piece, without seams or joints.
Ultralight, closed from the top with a separate lid.
High resistance to temperature.
Stackable thanks to grooves in housing.
Dishwasher safe up to 80°C.
Helps introduce HACCP in catering establishments.
100% recyclable.

Made of stainless steel.
With rounded base.

Can be used when removing pizza from the oven and for serving.
Made of durable wood, resistant to high temperatures.
*Dimensions may vary slightly, as the product is hand-made.

Made of polyethylene HDPE.
Non-slip feet.