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Casarecce extruder die, HENDI

SKU: 229378
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For professional use in gastronomy
An extruder die for preparing twisted home-made pasta
Made of brass
5 holes in an S-shaped form measuring 9x5 mm each
For use with the HENDI Pasta Machines 201596 and 201619

For kneading and extruding pasta made of fresh dough
Electronic panel enables switching between dough kneading and extruding ready-made pasta forms
Grating cover makes it possible to add ingredients also during operation
Cover micro-switch automatically trips the machine, thus improving personnel safety
Removable trough and mixing components can be washed in a dishwasher
Housing, through, agitator and cover made of AISI 304 stainless steel ensure long useful life
Diameter of pasta extrusion dies: Ø57 mm. Dies not included as standard. Order separately
Order the cut-off knife separately

Diameter, mm 570
Main material metal
Manufacturing country Italy
Material brass
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