Housing made entirely of stainless steel.
Oven chamber made of high quality AISI 304 stainless steel.
Steam generated by direct water spray onto heating elements, with 5-step steam level control.
3-knob electromechanical control.
Temperature control from 100°C to 270°C.
Gravity-cooled outer glass.
An easy-to-open inner door glass.
Double glazed door with right-hand hinge.
Opening lock at 60°, 90°, 120° and 180° prevents burns.
Door seal made of thick and heat resistant silicone, mounted in the oven housing, easy to replace.
Insulated oven housing for energy savings.
Time adjustment from 10-120 min or non stop operation.
A trough under the door prevents condensed steam from dripping.
Water protection rating: IPX 4
LED light.
Adjustable feet ensure perfect leveling of the oven.
Easy chamber cleaning thanks to rounded corners.
2 fans with auto-reversing.
Guides for GN 1/1 containers
Guides interspaced at: 68 mm.
Output: 165-220 dishes/day
Oven stand: 229521.
CAUTION: Connection to electricity, treated water, sewerage system required

High-quality stainless-steel body and chamber.
Manual control panel with knobs for function, temperature, time and amount of steam.
Has functions for defrost, pre-heat, convection, grill, steam or a combination of those functions.
Temperature can be set up to 280˚C.
Timer can be set up to 120 minutes.
Convection by means of two heating elements and one fan.
With top grill elements.
Oven fits 4 GN 2/3 trays, distance between the trays is 70 mm.
Supplied with 1 grid GN 2/3.
Convection 3 kW, grill: 1.8 kW.
Chamber heaters: bottom 1.6 kW, top 0.7 kW.
Adjustable feet from 55 to 75 mm.