Made of aluminium.
With smoothly running ball bearings.
Ergonomic, contoured handles.
A sturdy metal shaft inside reinforces the roller structure.
Due to its size and weight it is suitable for rolling a large amount of dough at once.

Material: stainless steel.
Rounded, removable container with cold zone.
Variable temperature adjustment.
Removable heating elements for easy cleaning.
For professional use.
Safety thermostat.
Weight: 15 kg.
Dimensions: W 290mm x T 440mm x H 290mm.
Capacity: 6 liter.
temp.
60 / +200 °C.
Conn.: 230 V - 50 Hz - 3 kW.

Material: stainless steel.
The electric kebab/gyros grill has 3 heating elements.
The even power of the serpentine heating elements and the slowly turning skewer ensures an even roasting of the meat.
The ED3 has a capacity of up to 40kg of meat..
The heating unit is mobile, so the heat and the distance to the meat can be regulated..
Keep warm function.
Socket for a kebab knife.
Fat collection container.
3 heating elements.
Capacity: up to 40 kg of meat.
Dim.: W 530 x D 650 x H 780 mm.
Connection: 380 V - 60 Hz -5.4 KW.

All restaurants now have the opportunity to dry salad gently .
The salad keeps a fresh appearance and has a crisp bite for a longer period of time .
Gears are of shock-proof and wear-proof plastic .
Dishwasher proof .
Not available in France.
Weight: 3,5 kg.
Dimensions: W 330mm x T 330mm x H 430mm.
Capacity: 12 liter.

Blade material: stainless steel.
Handle: plastic.
Electric knife with 2 blades (serrated and smooth).
Cutting thickness adjustable (0 - 8 mm).
Blade diameter: 100 mm.
Power cord: 2.85m.
Weight: 2kg.
Dimensions: W 230 x D 185 x H 280 mm.
Connection: 230 V - 50 Hz - 0.08 kW.