Ideal for serving and presenting food.
Natural, organic board shape and perfect craftsmanship.
With an opening for convenient carrying of the board.
Available in 2 sizes.

Lifting head and removable bowl – easy access and cleaning.
Food contact parts are made of AISI 304 stainless steel.
Built-in timer.
Grate guard makes it easy to add ingredients during operation.
Microswitch stops operation when the guard is lifted.
Chain drive ensures efficient operation.
Quiet operation guaranteed thanks to oil bath gear motor.
Spiral design ensures perfect homogeneity and airiness of the dough.
The mixer does not heat the dough during operation.
Equipped with 4 wheels, two of which have brakes, ensuring convenient transport and easy use in the kitchen.
Bowl dimensions: ⌀360x210mm.

With clamp.

The automatic resin bed regeneration process using brine is initiated automatically.

Using the control panel the working time, regeneration time and water amount to be treated can be set.

Automatic lock prevents unwanted access.

Weight: 7.7 kg.

For professional use in ice-cream shops, restaurants, hotel kitchens for preparing ice cream mixes, vegetable soups, purees, sauces, stuffing, mayonnaise, tomato paste, pesto, etc.

Ventilated motor.

Housing with ergonomic handle made of durable plastic material.

Stainless steel shaft and blade: length 160 mm, Ø 25 mm.

Speed: Approx.
4,000 - 20,000 RPM.

Net weight, including shaft: approx.
1,61 kg.