Workbench with 3-point support posts.
The base plate can be adjusted to 2 different heights, screwed construction.
Rounded corners.
Compact and space-saving.
Extremely high load capacity.
Can be used to install individual drawers, drawer tables and waste bins Easy to clean Quality: The body is made of premium stainless steel AISI 304 Work surface: 60 mm work surface Work surface reinforced MDF Omega Work surface double-walled stainless steel Total load capacity: max.
500 kg Square profile legs 40 x 40 mm.
Adjustable height legs.
Dimensions: 1400 x 700 x 870 mm.
Maximum height incl. legs and edge: 1000 mm.
Can be combined with drawer and waste bin modules installed below.
Manufactured in accordance with EU, CE hygiene and safety requirements and the material complies with European food standards.

Device dimensions: 120 x 60 x 90 cm.
Power: 27 kW (gas) - 230V.
3 burners - 10 + 7 + 10 kW.
Multifunctional electric oven 64x37x35cm.
Temperature: 50 to 250°C.
1 rack measuring 53x32.5cm GN1/1.
Glass door - neutral door cabinet.

Material: (housing) steel enamel, white; (interior) plastic, white.
Lockable door.
Interchangeable door stop.
3 adjustable grids.
Digital temperature control (DIXELL).
Static cooling with circulation fan.
Automatic defrost.
Temperature -2 / +8 °C.
Connection: 230 V - 50 Hz - 0.12 kW.
Grids: 2x W 505 x D 415 mm + 1x W 505 x D 225 mm.
Capacity: 129 liters.
External dimensions: W 600 x D 585 x H 855 mm.
Sound level: 37dB(A).
Weight: 58 kg.
Refrigerant: R600a.
Energy efficiency class: A (spectrum A+++ to E).

Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough.
Does not heat dough during operation.
Considerably reduces personnel’s working time.
Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm.
Separate roller guards ensure easy and safe operation.
Electric foot pedal included.
Rolled dough width: 26 to 45 cm.
Weight: 41 kg.