Makes Ø 115 mm hamburgers.

Made of aluminium alloy with non-stick coating.

Handle made of polypropylene.

Fits on HENDI Profi Line and Polycarbonate GN containers.

Made of stainless steel., plastic handle.
*Dimensions may vary slightly, as the product is hand-made.

For kneading dough and beating egg whites.
Housing made of aluminium.
Equipped with a high, lightweight stainless steel bowl for kneading small amounts of dough.
Uniform mixing.
The appliance is stable during operation.
Quiet motor with guaranteed long service life.
Cooling system allows the appliance to run continuously for 60 minutes.
11 possible speed settings.
Capacity: 7 l.
– 0.2-1.5 kg of flour.
– 2-20 egg whites.
– 150-1,500 ml of sweet cream.
– 0.1-2 l of fresh cream.
Timer.
Handle coated with synthetic material in accordance with CE standards.
4 programs: Dough, Sponge cake, Cream whipping, Egg whipping.
Accessories (included):
– stainless steel AISI 304 egg whisk.
– stainless steel AISI 304 mixer and dough hook.
– transparent bowl cover.
Accessories are dishwasher safe.

Black.

Professional version.

Housing made of fiber reinforced nylon.

Stainless steel shaft and blade.

Easy to clean.

Electronic control panel (9 speeds).

Shaft length: 300 mm.

Suitable for dishes up to 50 liters.

Weight: 3,45 kg.

Variable speed: 2000 - 9000 RPM.

Maximum speed: 13.000 RPM.

With stand and magnet.

99 min.
59 s.

count down.