Rectangular.

Enables simultaneous blending of a batch of products of a maximum volume of approx.
30 litres or 50 eggs.
Stainless steel 306 mm long blending arm.
Max.
permissible immersion during operation: 260 mm.
Adjustable speed of the mixing tip knife in the range of : 1,500-12,000 rpm.
Adjustable speed of the beater tip within the range of: 200-1,800 rpm
Knife guard diameter: ø98 mm.

Bakery cabinet.
Digital thermostat.
Automatic defrosting.
Quick-change refrigeration unit.
Adjustable height legs (+/- 15mm).
One drawer can hold one (GN 1/1 150) GN container.
The drawers open 110% so that GN containers are easy to place in the drawers.
The drawer sliders have pull-back locking systems.
The drawer sliders can be quickly replaced if necessary.
There are a total of 20 pairs of guides for bakery plates measuring 450x600mm in the two cabinets.
The worktop is with or without floured edges, and it is also possible to order cabinets with a birch wood or stone worktop (please specify when ordering).

1.5 mm thick stainless steel.

Dimensions: 295x561(606)x865 mm.
Power: 100W / 230V.
Capacity: 18 bottles.
One temperature zone.
Ventilated anti-vibration cooling system.
Wooden shelves.
Digital controller with temperature display.

Dimensions: 538x505x1575mm.
Power: 250W /230V.
Net volume: 160L.
Temperature range: +1 / +9 C degrees.
Self-closing hinged glass door with lock.
3 adjustable covered wire shelves.
2 vertical LEDs in front.
Ventilated cooling.
4 strong wheels.