Smoking is a very flavourful addition to your meat, fish and vegetable dishes, but can also create a wow-factor when serving.
The cold smoke is gentle for delicate fruits and vegetables, smoke without changing the texture or temperature.
One button operation, the smoking gun has 3 speeds and the fan can even be reversed to suck air.
The aluminium fan chamber functions as a heat sink, cooling the smoke before expelling it.
Wood requires no pre-soaking prior to smoking.
Can also be used with tea or spices.
Removable smoking chamber with integrated mesh filter.
Flexible silicone hose (50 cm long) for easy injection of smoke into resealable bags and containers.
Lightweight with a comfortable handle making it easy to use with one hand.
Powered by a rechargeable Lithium battery of 1000mAh.
Very complete, comes with 3 spare filter meshes, a tweezer and USB charging cable.
Wood or herbs for smoking not included.

Suitable for use in combination with Hendi Chefs torches 198247 & 198216.
Not suitable for refilling gas lighters etc.
Packed per 4 canisters.
Order unit: box with 7 sets of 4 cans.