Perforated bottom.
Perforated sides with a height of 100mm or higher.

Made of stainless steel and ABS.
Produces bullet ice (hollow ice).
Static cooling with a compressor.
Low water level and full ice container indicators.
Cycle duration time: ≈ 8-13 min.
Ice container capacity: 0.7 kg.
Production capacity: 12 kg / 24 h.
Ice scoop included in the set.
Refrigerant: R600a.

Knife press set:
1020065 8x8 mm.
1020070 10x10 mm.
1020075 12x12 mm.

Housing made of stainless steel, satined and glossy.
Knobs made of ABS, buttons and pedals made of PP (polypropylene).
Extra wide 4 toasting slots, 2 heating zones (2 slots in each), 2 removable crumb trays.
High-lift lever to remove the toasts effortlessly.
Capacity for 4 slices of bread at a time.
7 toasting levels adjusted with knobs – each heating zone can be set up differently.
3 pre-set programmes: toast, defrost, reheat.
3 function buttons for each heating zone: defrost, reheat, eject/cancel.

Serrated blade, made of stainless steel.
Hardness: 54-55 HRC.
Handle made of nylone (PA6).
Additional serrated edges in the handle for cracking nuts.
Shears can be disassembled into 2 parts for easy cleaning.

Dimensions: 255x264x189mm.
For use in retail, catering, food industry.
Single-digit scale: up to 3 kg 1 g graduation, up to 6 kg 2 g graduation.
Large 6-digit LCD display.
Display visible from both sides.
Panel with function keys: settings, zero, tare and display backlight.
Weighing range: 20 g - 6 kg.
Powerful 6 V, 4.5 Ah battery for up to 100 hours of operation.
7.8 V / 1.2 A AC adapter included.
Built-in RS232 port allows connection to a cash register or label and receipt printer.
3 weighing pans: 2 flat (stainless steel and ABS) and a deep pan made of Made of ABS.
The base body is made of ABS.
Weighing surface on a flat pan: 176x223 mm.
Inner dimensions of the deep pan: 250x274x(H)67 mm.
Built-in water basin.
4 anti-slip feet.
A scale with initial legalization that is ready to use immediately after unpacking.

With two convenient handles.
Made of enamelled steel.