Made from the best wood or from the best aging barrels.
Chips can be placed directly over charcoal or on a smoking tray or in a smoking tube.
Our offer includes chips made from:
– wine, whisky, or cognac barrels.
– oak, beech, olive, citrus, almond, or peach wood.
For professional use.
Ideal for pizzerias, bakeries, patisseries, dumplings bars, doughnut shops to mix heavy dough.
Sturdy and robust housing made of white lacquered steel.
The bowl, protection grid and spiral are made of AISI 304 stainless steel.
Fixed head and bowl – simple, tried-and-tested construction.
Safety guard with a grid makes it easy to add ingredients during operation.
With microswitch, operation stops when safety guard is lifted.
Chain drive ensures efficient operation.
2-gear knob for changing the mixing speed - the 2nd gear enables achieving higher dough hydration and even better kneaded dough.
Quiet work guaranteed thanks to oil bath gearmotor.
The spiral design ensures perfect homogeneity and aeration of the dough.
The mixer doesn't heat up the dough during operation.
With built-in 30 minute timer.
Fitted with 4 wheels of which 2 have brakes ensuring comfortable transport and easy use in the kitchen.
Wymiary dzieży (mm): ⌀360x (H)210
Chamber capacity: 5 x GN 1/1 or 5 x 600x400 mm trays.
Inside dimensions of the chamber: 610x410x410 mm.
5 sets of rails, 70 mm apart.
Output at chilling to +3° C: 20 kg.
Output at freezing to -18°C: 15 kg.
Weight: 71 kg.
Power 23 kW.
Holds 10 plates 450x600mm.
EU power: 7500w/380v.
Capacity 4 plates GN 1/1 - 530X325MM
Electric power: 13kw/380V.
Power 19 kW.